PiecePractical@midwest.social to Cast Iron@lemmy.worldEnglish · 1 year agoHow do we feel about enameled CI?midwest.socialimagemessage-square17fedilinkarrow-up12arrow-down10file-text
arrow-up12arrow-down1imageHow do we feel about enameled CI?midwest.socialPiecePractical@midwest.social to Cast Iron@lemmy.worldEnglish · 1 year agomessage-square17fedilinkfile-text
minus-squareRoyal_Bitch_Pudding@ttrpg.networklinkfedilinkEnglisharrow-up0·1 year agoFor highly acidic dishes
minus-squarejusthach@lemmy.worldlinkfedilinkEnglisharrow-up0·1 year agoWouldn’t make a difference unless the enamel is on the inside, though?
minus-squareyouRFate@feddit.delinkfedilinkEnglisharrow-up1·1 year agoYes that is what OP is talking about. The LeCreuset pans have black enamel inside, colourful enamel outside.
For highly acidic dishes
Wouldn’t make a difference unless the enamel is on the inside, though?
Yes that is what OP is talking about. The LeCreuset pans have black enamel inside, colourful enamel outside.