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Cake day: August 31st, 2023

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  • Barley_Man@sopuli.xyztoComic Strips@lemmy.worldStrange times...
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    1 year ago

    It appears you are right. Conifers and other gymnosperms are totally outside the definition of fruit and cannot have fruit by definition. The seed cone is however an analog of a fruit for the gymnosperms. It doesn’t have to do with petals however. Lots of flowering plants don’t have petals. Example are these wheat flowers. You have to cut up the plant to even see the flower.


  • Barley_Man@sopuli.xyztoComic Strips@lemmy.worldStrange times...
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    1 year ago

    The scientific definition of a berry is a fleshy fruit that came from a single ovary in the flower. Thats it. I don’t even know why they used the name berry on this term because it makes no sense and I tell you this as someone studying botany. Like none of the nuts you know are true nuts either. If a nuts shell opens on its own it’s not a nut so peanuts, walnuts and almonds are not nuts because if you plant these in fresh soil they will sprout and the shell opens. However if you plant a fresh hazelnut the shell stays on while the plant germinates from the seed, hence it’s a true nut. So stupid I know. This has use in botany but these botanical definitions have no use for normal people. That’s why we talk about “botanical definitions” and “culinary definitions”. In the common culinary definition a berry is a small freshy fruit which is the definition you know.

    Bonus: in botany everything from a flower is a fruit. That means wheat is a fruit, rice is a fruit, beans are fruits, peas are fruits, all nuts are fruits, every seed is a fruit, a pine cone is a fruit, and it just goes on. But no one in their right mind would make a fruit asket with pine cones right? The botanical definition is useless outside the field of botany.


  • Since when is everyone in the middle east “brown”. Depending on where in the middle east you are you can find a lot of white passing people. If Jesus existed then he would have been born in the levant. Most people there (not exactly everyone however) are white passing. Here is a school in Lebanon for reference


  • This is totally correct. Just to add how they do it, it’s in-line filtering. The juice goes through a pipe at high pressure though a filter and all the solids are removed through this process. This is used for many edible liquids. Almost all beer is filtered in this way for example. Most varieties of beer are cloudy without filtering. The filtering of juice (and beer) increases the shelf life. In addition it makes the juice easier to turn into juice concentrate. In my country at least all the big juice brand are just reconstituted juice concentrate. Juice concentrates are by far cheaper in many regions because they are traded as a commodity on the world market so you can source it from the cheapest source. Fresh juice however has to be made locally and has a low shelf life, hence the higher price.